News » Research Highlight
Batu-55 Keprok Orange Variety
Indonesian Agency for Agricultural Research and Development (IAARD) has a superior orange variety which the quality is comparable to those of imported oranges. This variety is resulted from a thorough selection process conducted by Indonesian Citrus and Subtropical Fruits Research Insitute (Balitjestro). (more ...)
Antin-1 Sweet Potato Variety
Antin-1 sweet potato variety is first introduced by M. Joseph. et al, a researcher from Indonesian Legumes and Tuber Crops Research Institute (Balitkabi) Malang to be developed commercially by food and food processing industries including the provision of pharmaceutical raw materials. . This variety contains anthocyanins as antioxidants to avoid free radicals causing aging, cancer and other degenerative diseases. (more ...)
Hipa-5 Ceva Hybrid Rice Variety
The hybrid rice Hipa-5 ceva is hybrid rice engineered by the researchers of Indonesian Center for Rice Research in collaboration with the Government of Central Java Province. (more ...)
Mangosteen Skin for Instant Beverage Products Rich in Antioxidants
Mangosteen which is known as the queen of fruit has many purposes that still need to be further explored by researchers. (more ...)
Fertilizer Test Kit (FTK)
Most organic fertilizers in the market do not contain as many nutrients as the stated in the labels, causing losses to the users. Fertilizer testing instrument can help farmers, fertilizer supervisors, and the fertilizer business people to find out the quality of fertilizer quickly. (more ...)
Atlas of Agroclimate Resources in Indonesia at the Scale of 1:1,000,000
This atlas presents recommendation of cropping pattern for annual food crops such as paddy and the secondary crops in dry season in each region. This atlas can be used as a refe-rence for cropping pattern in a certain region to minimize the agricultural risks as crop failure. (more ...)
Soil Test Kit for Upland (STKU)
Soil Test Kit for Upland Soils is used as a basis for determining a fertilization recommendation, particularly on the dry land, to increase the efficiency of ferti-lizer use and crop production. (more ...)
Atlas of Cropping Calendar
The maps illustrate potentials of cropping pattern and time of planting for food crops, espe-cially paddy, based on the potential and dynamic of climate and water resources. A map of planting calendar is expected to provide information for cropping adjust-ment to cope with climate anomaly and change. (more ...)
