International Publication » Indonesian Center for Agricultural Post Harvest Research and Development (ICAPOSTRD)

No Name   Title  Publications Year Specialisation/
Competence
Commodity
1 Dr.Ir. Nur Richana, M.Si.   The Process Of Xylanase Production From Bacilus Pumilus RXAIII-5 J. Of Mikrobiologi Indonesia, Vol. 1 No. 2ISSN : 1978-3477 2005 Post Harvest Technology Tubers / Maize
2 Dr.Ir. Ridwan Thahir 1 Effect of Heat Moiture Treatment of Food Sago Starch on Its Noodle Quality J. Agricultural Science 2006,ISSN : 1411-982x Akred.LIPI No. 12/Akred-LIPI/P2MBI/9/ 2006 Post Harvest Technology Rice
    2 The Imperical Relationship Between Price and Quality of Rice at Market Level in West Java J. Agricultural Science Akred.LIPI No. 12/Akred-LIPI/P2MBI/9/ 2006    
    3 Field Application of Modified Low Cost Dryer for Rice Seed Drying – A Case Study in West Java and Central Java, Indonesia J. Agricultural Mechanization in Asia, Africa and Latin America  39(1): 46- 48 2008    
    4 Empirical performance evaluation of Far-Infrared drying of blanched sliced-mushroom International Agricultural Engineering Journal 15(2-3):123-129 2006    
    5 Characteristics of Farmer-Trade-Processor Collaboration in Agri-Product Processing and Trade. Proceedings of The Ist Iternational Symposium on Improving The Performance of Supply Chains in the Transitional Ekonomis.  Chiang Mai, Thailand, July 19-23. International Society for Horticultural Science.: 383-389 2005    
    6 Status of Agroindustry System Based-Paddy In Indonesia. Proceeding of  The International Conference on Innovation in Food Engineering.  Thailand, 11-13 December.   Asian Institute of Technology: 541-549. 2002    
    7 In-strore drying system with solar-air dehumidification. Proseeding of International Conference on Integrated Renewable Energy for Regional Development.  Bali,   28-31 Agustus.   Bogor Agricultural University:1-9 2001    
    8 Status strategy of drayer implementation at farmers Level-A case study in Indonesia Proceedings International Congress and Syimposium On Southeast Asian Agricultural Sciences.  Bogor, 6-8 November.  Bogor Agricultural University: 173-178. 2000    
    9 Solar dehumidification system for brown rice drying Proceedings The First Asian-Australian Drying Conference. Bali, October 24-27. Bogor Agricultural University: 460-468. 1999    
    10 Evaluation of  Soybean, Sundrying Techniques in Indonesia. Proceedings of  the Fourteenth Asean Seminar on Grain Postharvest Technology.  Manila, Philippines 5-8 November: 372-380 1991    
    11 Prototype Development of Soybean Pod-Sheller Proceedings 3rd Joint Seminar on Agricultural Enginering and Technology. Bogor, October 8-9. Bogor Agricultural University: 489-499 1990    
    12 Drying Characteristics of Tropical Grains Proc. Of The IPB-JICA International Symposium on Agricultural Product processing and Technology. IPB-JICA 1985    
    13 Comparative testing of conventional sundrying and artificial (flat bed) drying of paddy in West Java. Proc. Of The Seminar on Appropriate Mechanization for Rural Development with Special to Small Farming in The Asean Countries. Bogor 29 Januari 1981. NUFFIC Project IPB/LHW.:21hal. 1981    
3 Dr. Ir. Risfaheri, M.Si  1 Indonesian Standar for Pepper International Pepper News Bulletin, Vol. XVIII. No. 3: July-Sept 9-12  1994 Post Harvest Technology Spicec / Palm
    2 Effect of treatments prior to sun drying on black pepper quality International Pepper News Buletin IPC. Vol. XXI No.1 : Jan-March 9-12 1997    
    3 Study on Decorticating of Pepper Berries By Soaking In Boiling Water Method International Pepper News Bulletin. Vol. XX. No. 1. Jan-March : 17-20 1996    
    4 Research Progress on Equipment Design For White Pepper Processing International Pepper News Bulletin. Vol XX. No.3 July-Sept: 23-28 1996    
    5 Pepper Processing – The Indonesian Scenario in Black Pepper (Editey by P.N. Ravindran). Medicinal and Aromatic Plants-Industrial. Harwood Academic Publishers. 355-366. 2000    
    6 Reducing of metals content in the patchouli oil by using ion exchange and chemical agent methods 5th Malaysian International Conference on Essential Oils, Fragrance and Flavour Materials (Miceoff5). 28-30 October 2008 Putra World Centre, Kuala Lumpur 2008    
4 Ir. Sigit Nugraha   Field Aplication of Modifed Low Cost Drier For Rice Seed Drieng A Case Study in West Java and Central Java, Indonesia Jurnal  Agricultural, Vol. 39 No. 1 ISSN 0084-5841 2008 Post Harvest Technology Rice
      Paddy Harvesting and Threshing Lost Assesment Prosiding Inter.Rice Conference ISBN : 979-540-029-0 2007    
5 Dra. Sri Yuliani, Apt.   Microencapsulation of Ginger Oleoresin in Mixtures of Maltodextrin and Sodium Caseinate J.International Seminar on Essential 2007 Post Harvest Technology Estate crops / Spices and medcinal plants
6 Ir. Tatang Hidayat, M.Si 1 Physico-chemical characteristics of candle nut and its processing method Journal of Spice and Medicinal Crop. 2(1)  1993 Post Harvest Technology Estate crops 
    2 Study on Decorticating of Pepper Berries By Soaking In Boiling Water Method International Pepper News Bulletin. Vol. XX. No. 1. Jan-March : 17-20 1996    
    3 Research Progress on Equipment Design For White Pepper Processing International Pepper News Bulletin. Vol XX. No.3 July-Sept: 23-28 1996    
    4 Small scale equipment for pepper processing at farm level in Indonesia International Pepper News Bulletin. Vol XX. No. 4 1996    
    5 Indonesia standards for pepper International Pepper News Bulletin, Vol. XVIII. No. 3: July-Sept 9-12  1997    
7 ir. Nanan Nurdjannah 1 Antibacterial activity of gargle solution containing clove oils Proceeding International Seminar on Natural Products Chemistry and Utilization of Natural Resources. Kerjasama Universitas Indonesia dengan UNESCO. Depok, Jakarta 5-7 JUNI 2001. P440-444.isbn:979-75131-6-2 2001 Post Harvest Technology Spices and medicinal plants / clove
    2 An application of mechanical pepper processing in east Kalimantan Journal of Pepper Industry. Focus on Pepper (Piper nigrum L.). International Pepper Community. Vol II, No.23-60 ISSN:1829-6858 Crop. 2(1) 2005    
    3 Diversification of pepper products in Indonesia and its potential development Proceeding of the 9th ASEAN Food conference, Jakarta 8-10 Agustus 2005 2005    
    4 The progress of FAO telefood project for IPC member country Proceeding of the 32nd Peppertech Meeting, 31st October 2007, Kuala Lumpur, Malaysia, Intenational Pepper Community 2007    
    5 Harmony between farmers and traders is the focos of pepper economy Proceeding of the 33nd Peppertech Meeting, 25th November 2008, Ho Chi Minh City, Vietnam. International Pepper Community 2008    
    6 Pepper Processing – The Indonesian Scenario in Black Pepper (Editey by P.N. Ravindran). Medicinal and Aromatic Plants-Industrial. Harwood Academic Publishers. 355-366. 2000    
8 Dr. Ir. Nur Richana M.Si 1 The process of xylanase production from Bacillus pumilus RXAIII-5. Journal of MicrobiologyIndonesia. Vol 1 No 2, 74-80. 2008 Post Harvest Technology Tubers / maize
    2 Process development of flour making of Indonesian roots and tuber: effect of bleaching agents to the quality and visco amylography properties Proceeding International Seminar on Advanced Agricultureal Engineering and Farm Work operation. Bogor. Indonesian 2004    
    3 Recent development in Cassava starch and derived product used in food processing in Indonesian Proceeding Research  and Development in Asia: Exploring New Opportunities for an Ancient Crop. Bangkok Thailand 2002    
    4 Contribution of cassava leaves used as a vegetable to improve human nutrition in Indonesia. Proceeding Research  and Development in Asia: Exploring New Opportunities for an Ancient Crop. Bangkok Thailand 2002    
    5 Production of Maltodextrin from Minor Roots and Tubers Starches. Asean Food Conference.  Jakarta, 2005    
    6 Bioethanol from Hydrolyzates of Corncob Residue The 4th Indonesian Biotechnology Conference Biotechnology for better food, health and environment 2008    
    7 The isolation a lipopeptide biosurfactant producing Bacillus sp Proceeding of the Indonesian Biotechnology Conference 1997    
9 Dr. Ir. Sri Widowati, MAPPSc 1 Characterization of Inulin from Some Dahlia (Dahlia pinnata) Tuber.  Proceeding 9th ASEAN Food Conference 2005 Post Harvest Technology Food crops
    2 Microorganisms Involved in Growol (Submerged Fermented Cassava) Production.  Proceeding The Cassava Biotechnology Network. Vol II p.702-715 1994    
    3 Consumer Acceptance of Cassava Flour in Indonesia (Case study in Karawang and Purwakarta districts). Proceedings of the 4th ASEAN Food Conference. Hal. 665-678. Jakarta 1992    
    4 Development of Cassava Processing at the Village level in Indonesia. Proc. Product Development for Root and Tuber Crops. Vol 1:261-273. 1992    
10 Dr. Ir. Ridwan Rachmat, M.Agr 1 Solar Heat Collection Characteristics of a Fiber Reinforced Plastic Drying House.  Transaction of the American Society of Agricultural Engineering. Vol 42 No. 1, pp:149-157. 1999. 1999 Post Harvest Technology Rice / Horticulture
    2 Experimental Performance of An FRP Solar Drying House International Agricultural Engineering Journal,  AAAE. Vol. 7. No. 3 & 4,  pp: 159- 170.  1999    
    3 Studies on Solar Dehumidification System for Brown Rice Drying (Part I).  Journal of Japan Society of Agricultural Machinery 61 (2) : 137- 146.  1999    
    4 Design and Performance Evaluation of Pit Dryer for Copra Drying.   Agricultural Mechanization in Asia, Africa and Latin America (AMA). Japan Vol. 30. No. 3, pp: 42-44.  1999    
    5 Study On Far-Infrared Drying System For Producing Dried Vegetable –Physical-Chemistry Characteristics of Dried Carrots Using FIR Drying Technology.  International Seminar on Advanced Agricultural Engineering and Farm Work Operation. Bogor, August 25-26, 2004 2004    
    6 Empirical Performance Evaluation Far-infrared Drying of Blanched Sliced-mushroom (Volvariella volvacea).  International Agricultural Engineering Journal 2006,     15(2-3):123-129. ISSN:0858-2114.  2006    
    7 Field Application of Modified Low Cost Dryer for Rice Seed Drying – A Case Study in West Java and Central Java, Indonesia Agricultural Mechanization in Asia, Africa and Latin America (AMA). Japan Vol. 30. No. 3, pp: 42-44.  2006    
    8 Empirical Performance Evaluation Far-infrared Drying of Blanched Sliced-mushroom (Volvariella volvacea).  International Agricultural Engineering Journal , ISSN 0858-2114. Vol. 15, Nos.2-3, 2006 2006    
    9 Hermetically sealed storage systems for farmers and millers  Proceeding 2nd International rice congress 2006. 9-13 October 2006. New Delhi, India 2006    
11 Dr. Ir. Sri Yuliani, MT 1 Aplication of microencapsulated flavour to extrusion product. Food Review International 20(2):163-185 2004 Post Harvest Technology  
    2 Effect of extrucsion conditions of flavour retention, functional and physical properties of mixtures of starch and d-limone encapsulated in milk protein. International Journal of Food Science and Technology 41(supplement 2):83-94 2006    
    3 Effect of encapsulating material compositions on the properties of encapsulated ginger oleoresin Proceeding of International Seminar of Essential Oils. Jakarta, November, 7-9, 2007    
    4 Mass and heat transfer during spray drying of ginger oleoresin microencapsulation Proceeding of International Seminar of Essential Oils. Jakarta, November, 7-9, 2007    
    5 Microencapsulation of ginger oleoresin in mixtures of maltodextrin and sodium caseinate Proceeding of International Seminar of Essential Oils. Jakarta, November, 7-9, 2007    
    6 Physical and processing characteristics of extrudates made from d-limone and starch mixtures International Journal of Food Properties 12:482-495 2009    
12 Suyanti, B.Sc 1 Utilization of Indonesian Rose flowers as raw material for natural rose oil through solvent extraction process Proceeding International Seminar on Essential Oil 2007 Post Harvest Technology Horticulture
    2 Effect of opening stages and duration of extraction on quality of essential oil produced from multiple petaltuberose infloneseences Proceeding International Seminar on Essential Oil 2007    
13 Ir. Sulusi Prabawati, MS   Characteristics of Famer-Trader-Processor Collaboration in Agri-Product Processing and Trade Proceeding of the First International Symposium on Improving the Performance of Supply Chains in the Transitional Economies, ISHS, Thailand, 2005 2007 Post Harvest Technology Horticulture
14 Dr. Setyadjit, MAPP.Sc. 1 Processing the Indonesian tangerine Presented in 4th International Symposium on Tropical and Subtropical Fruits, Nov 3-7. Acta Horticulturae in Press 2008 Post Harvest Technology Mango / citrus
    2 A model of unit of mango processing producing puree to enhance the development of rural agroindustry 21st ASEAN/3rd APEC Seminar on Postharvest Technology 2003